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Home > Kitchen Appliances 220-240 Volt 50Hz For Export > Countertop Kitchen Appliances > 220 Volt Bread Makers >

LG HB2001 220 Volt Large Sized Bread Maker

LG HB2001 220/240 Volt Large Bread Maker 4.4 Lb 660W Crust Control 220v Voltage
LG HB2001 220/240 Volt Large Bread Maker 4.4 Lb 660W Crust Control 220v Voltage
LG HB2001 220/240 Volt Large Bread Maker 4.4 Lb 660W Crust Control 220v Voltage
LG HB2001 220/240 Volt Large Bread Maker 4.4 Lb 660W Crust Control 220v Voltage
LG HB2001 220/240 Volt Large Bread Maker 4.4 Lb 660W Crust Control 220v Voltage
LG HB2001 220 Volt Large Sized Bread Maker - HB-2001


Item #: HB-2001
Availability: Out of Stock
Usually ships In Out Of Stock
Condition: Brand New
Price: $247.99
  • Additional $5 Off


  • Russian Bread - 3 h 40 min
  • French bread - 4 h
  • Specialty bread - 3 h 40 min
  • Quick bread - 1 h 59 min
  • Dough - 1 h 03 min
  • Jam - 1 h 20 min
  • Cake - 1 h 10 min
  • Butter - 1:00
  • Yogurt - 6:00
  • Voltage: 220/240V for Export overseas use only. (NON-US)

BRAND NEW 220 VOLT LG BREAD MAKER HB2001

Making your daily bread couldn't be easier with this versatile bread maker. If you're looking for a simple way to create everyday and speciality breads, this is the machine for you. This Bread Maker can be used to bake a 4.4lb loaf - and there are multiple baking programs to choose from. So not only can you use it to bake a fresh loaf every day, you can try out recipes for speciality breads, including gluten free too. Just use the dough cycle to prepare the dough and then bake in the oven. Or use the Jam/Yogurt setting to create your own homemade Jams and Yogurts. You can use your bread maker to make marmalade too. This machine can bake a family-sized loaf in 2-3 Hours and can be used for savory, sweet, white, whole wheat, French, gluten free and pre-mixed varieties. What's more, you can set baking to start up to 14 hours in advance, so that you can wake up or come home to freshly baked bread, every day. There's also a viewing window for you keep an eye on baking progress. With the keep warm function you can keep your just-made bread Fresh for longer. Plus, the nice white outer paint makes any kitchen look incredible.

APPROXIMATE COOKING TIMES:

  • Russian Bread - 3 h 40 min
  • French bread - 4 h
  • Specialty bread - 3 h 40 min
  • Quick bread - 1 h 59 min
  • Dough - 1 h 03 min
  • Jam - 1 h 20 min
  • Cake - 1 h 10 min
  • Butter - 1:00
  • Yogurt - 6:00
  • Voltage: 220/240V for Export overseas use only. (NON-US)